Making Pesto Genovese may seem simple but it’s very important to stick to the authentic recipe: from the choice of the ingredients to the tools (marble mortar and pestle vs food processor), some people struggle to make the perfect basil pesto. In this article you’ll find all you need to know about it.
Italian Traditional Recipes
Piadina is the excellent rustic Italian flatbread from Emilia Romagna, one of the most appreciated street foods all over the world. The good thing about piadina is that you can choose whatever filling you like: veggies for a vegetarian version, cold cuts and squacquerone is the classic, sausages and onions for the bravest.
Find out how to make piadina at home in just 7 easy steps!