#typicalfood

15 Delicious Italian Carnevale Desserts

This article is all about Italian Carnevale Desserts: Chiacchiere, Castagnole, Sfinci siciliani, Graffe napoletane, Cannoli, Apple Fritters, Migliaccio, Cicerchiata and…

3 years ago

Authentic Pesto Genovese Recipe

Making Pesto Genovese may seem simple but it’s very important to stick to the authentic recipe: from the choice of…

3 years ago

How to Eat Panettone: Best Ways to Cut, Serve and Pair it

Italians like to celebrate December 25th with a slice of Panettone, a typical Italian Christmas cake born in Milan but…

3 years ago

Italian Fried Stuffed Ascolana Olives Recipe

In our typical Italian aperitivo Ascolana olives are a staple. Coming from the city of Ascoli, in the region of…

3 years ago

10 Top Rated Attractions in Padua

Discover the 10 top-rated attractions in Padua, best restaurants where to eat local food and outdoor activities you can do…

3 years ago

How to Make Piadina: Best Italian Flatbread Recipe

Piadina is the excellent rustic Italian flatbread from Emilia Romagna, one of the most appreciated street foods all over the…

3 years ago